MV Culinary: Usedom and Surrounding Area

In the opinion of many readers, our publishing house has filled a gap in the market with this magazine: showcasing the region’s culinary diversity and the people who bring it to life.
It takes readers beyond the often limited scope of their own experiences and inspires them to discover the region’s dining establishments on ]Usedom Island and in the surrounding area. These places are often not immediately obvious, or visitors may not happen to pass by them “by chance.”

The region’s culinary destinations range from fine-dining restaurants with Michelin-starred chefs to speciality restaurants, bistros and cafés of all kinds, as well as farm shops and restaurants on boats or wheels.
The features are complemented by further information about Pomeranian cuisine and recipe tips from locals and newcomers alike.

So, if you’d like to know where to find the best crêpes and tastiest steaks, what a “pirate platter for children” is, or what the real “men’s hobby” involves, pick up “MV kulinarisch.”

The magazine is available at participating restaurants, resort administrations and tourist information offices, at numerous other outlets throughout the region, and directly from the publisher (telephone 038371/55443, info@nordlichtverlag.de; postage: €3).

The current issue is available to download at the following link (PDF, 10 MB): MV Culinary: Usedom and Surrounding Area